Sushi Making Cooking Class at a Local Distillery in Chicago
Overview
Enjoy a unique sushi-making experience at a local distillery in Chicago with Chef Janet! In this hands-on class, you’ll learn how to craft fresh, restaurant-quality sushi while sipping on expertly distilled spirits available for purchase. Start by steaming and seasoning the perfect sushi rice, then prep fresh ingredients for two signature rolls. You’ll assemble a vibrant veggie roll with sweet mango, creamy avocado, and crisp cucumber, followed by a classic California roll featuring surimi, avocado, and cucumber. With Chef Janet’s expert guidance, you’ll master the techniques of rolling sushi and slicing it into picture-perfect pieces. Whether you're looking for a fun night out, a unique date idea, or a new culinary skill to impress friends and family, this class offers the perfect blend of great food, hands-on learning, and a relaxed distillery setting. Book your spot today for a sushi and spirits experience like no other in Chicago!
What's Included
- A fun, hands-on 2-hour cooking class led by a talented local chef.
- All ingredients and cooking tools provided.
- A full meal you cooked yourself (yes, you!)
- Expert instruction, tips and chef secrets you’ll use daily.
- An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Location
215 North Laflin Street
Chicago, IL 60607, USA
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Join a talented chef for a hands-on sushi-making experience at a local distillery in Chicago! This interactive class will teach you how to create fresh, flavorful sushi rolls using traditional techniques while enjoying the unique ambiance of a craft distillery. Start by mastering the foundation of great sushi—perfectly seasoned sushi rice. Then, sharpen your knife skills as you prepare fresh ingredients for two signature rolls: a refreshing veggie roll with sweet mango, creamy avocado, and crisp cucumber, and a classic California roll featuring surimi, avocado, and cucumber wrapped in delicate nori. Under the chef's expert guidance, you’ll learn the proper rolling techniques to craft restaurant-quality sushi at home. As you roll, sip on expertly crafted spirits available for purchase from the distillery, making this a truly unique culinary experience. Whether you’re a sushi enthusiast or a first-timer, book your spot today for an unforgettable sushi and spirits pairing event in Chicago!
Additional Info
- Confirmation will be received within 48 hours of booking, subject to availability
- Wheelchair accessible
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- This tour/activity will have a maximum of 25 travelers
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Sushi Making Cooking Class at a Local Distillery in Chicago?
Cancellation Policy
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Activity code: C-439949P4
Reviews
Average 5.00 out of 5 stars based on 1 adventurer reviews collected by Top10Adventures® and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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