Cook a Greek Feast Steps From the Acropolis (8-Course Meal)
Overview
Create a vibrant 8-course Greek meal while learning the culinary history behind it in this hands-on cooking class hosted through Cozymea, just steps from the Acropolis.
During the class, you’ll create:
- First course: spanakopita — spinach pie with homemade filo dough, fresh spinach and aromatic herbs
- Second course: moussaka with cashew béchamel sauce — eggplant, soy-based ground meat and cashew béchamel
- Third course: tzatziki — yogurt cucumber dip
- Fourth course: fava — Greek hummus with split peas, lemon juice and onions
- Fifth course: dakos — Cretan specialty with barley rusk, tomatoes and almond-based “feta”
- Sixth course: almond “feta” — creamy plant-based cheese made from almond pulp and lemon juice
- Seventh course: koulouri — sesame bread rings rolled in sesame seeds
- Dessert: ekmek — chilled Greek dessert with syrup-soaked bread, semolina cream, whipped topping and chopped nuts
This class delivers a fresh, delicious take on traditional Greek cuisine. Book today!
What's Included
- Hands-on instruction with plant-based Greek recipes
- Cultural storytelling and tips to recreate the dishes at home
- Hosted in a vibrant kitchen in central Athens near the Acropolis
- Full 8-course plant-based Greek menu
- Tips for the Chef are not included in the ticket price. Transportation
Meeting Location
Veikou 75-77
Athina 117 41, Greece
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Savor the magic of Greek cuisine in this plant-based 8-course cooking class hosted through Cozymeal just steps from the Acropolis.
During the class, you’ll create:
- First course: spanakopita — spinach pie with homemade filo dough, fresh spinach and aromatic herbs
- Second course: moussaka with cashew béchamel sauce — eggplant, soy-based ground meat and cashew béchamel
- Third course: tzatziki — yogurt cucumber dip
- Fourth course: fava — Greek hummus with split peas, lemon juice and onions
- Fifth course: dakos — Cretan specialty with barley rusk, tomatoes and almond-based “feta”
- Sixth course: almond “feta” — creamy plant-based cheese made from almond pulp and lemon juice
- Seventh course: koulouri — sesame bread rings rolled in sesame seeds
- Dessert: ekmek — chilled Greek dessert with syrup-soaked bread, semolina cream, whipped topping and chopped nuts
With the Parthenon just a stone’s throw away, this 8-course journey offers a truly unforgettable taste of Greece reimagined for the modern table.
Additional Info
- Confirmation is instant and will be received at time of booking
- Wheelchair accessible
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- This tour/activity will have a maximum of 12 travelers
Frequently Asked Questions
(6)Q: What is the cancellation policy for the Cook a Greek Feast Steps From the Acropolis (8-Course Meal)?
Cancellation Policy
Still have questions?
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Activity code: C-5579930P2
Reviews
Average 5.00 out of 5 stars based on 5 adventurer reviews collected by Top10Adventures® and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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Frequently Asked Questions (6)
The answers provided below were previously given in response to questions from Top10Adventures® customers.
Filter by:
- For a full refund, you must cancel at least 24 hours before the adventure start time.
- If you cancel less than 24 hours before the adventure start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the adventure start time will not be accepted.
- Cut-off times are based on the adventure local time (EEST).
- This adventure requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
- Hands-on instruction with plant-based Greek recipes.
- Cultural storytelling and tips to recreate the dishes at home.
- Hosted in a vibrant kitchen in central Athens near the Acropolis.
- Full 8-course plant-based Greek menu.
- Tips for the Chef are not included in the ticket price. Transportation.
The minimum age to participate is 18..
Apr 2025If a date or time is not listed on the calendar, it’s sold out or unavailable for another reason. Support cannot assist further if a date or time is not on the calendar.
If you find a date and time that works for you, book it NOW because things always sell out at this time of year.
Apr 2025Accessibility information for the Cook a Greek Feast Steps From the Acropolis (8-Course Meal) is as follows:
- Wheelchair accessible
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Detailed check-in instructions – including meeting point address, Google map, and parking information – for Cook a Greek Feast Steps From the Acropolis (8-Course Meal) will be included in your confirmation email from Top10Adventures®. Please be sure to double and triple check your email address is correct at checkout so this important email makes its way to you!
Mar 2024What's Included
- Hands-on instruction with plant-based Greek recipes
- Cultural storytelling and tips to recreate the dishes at home
- Hosted in a vibrant kitchen in central Athens near the Acropolis
- Full 8-course plant-based Greek menu
- Tips for the Chef are not included in the ticket price. Transportation
Additional Info
- Confirmation is instant and will be received at time of booking
- Wheelchair accessible
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- This tour/activity will have a maximum of 12 travelers
